Online course: Learn how to adhere to food safety laws in catering with an online course from Acudemy. Modules: With four modules, including Food Safety Legislation, Hazards from Delivery to Service, Risk Control (Prevention of Contamination), and Pests, Premises and People. Awareness: Train your employees to understand the dangers that poor food safety standards pose and how to combat, control, and prevent them. Perfect for: An excellent option for induction training with new employees that have minimal food safety experience, employees handling low-risk items, front of house staff, and back of house staff. At-home: Learn from the comfort of home around your own schedule! Access: Everything is accessible online through all major devices. Level 2 Food Safety: Manufacturing Course | UK | Living Social