Head to the Leicester Square Kitchen at the Radisson Blu Edwardian Hampshire for a relaxed but sophisticated dining experience for you and a companion. Showcasing contemporary Mexican and Peruvian cuisine in the form of small sharing plates, you will get to choose six dishes each from the set menu, including options such as Robata pisco-glazed smoked paprika ribs and crispy tiger prawns with cayenne pepper mayo. Desserts include a divine coconut mousse with raspberry tuile and lime sponge, and delicious warm Chapon chocolate doughnuts with dulce de leche. With a glass of wine each included, you’re both sure to find plenty to love!