Opened and founded in 1976 by an impressive trio of British legends, Peter Langan, Chef Richard Shepherd C.B.E and Sir Michael Caine, it’s no surprise that Langan’s Brasserie in Mayfair has remained as successful as the day it was opened for almost half a decade. Elegant, quirky and unpretentious, with generous portion sizes, a relaxed atmosphere and interesting artwork displayed upon the walls, long-standing staff are friendly and happy to welcome you to a simple table for this delicious three-course meal. Whether it’s lunch or dinner, business or pleasure, this gourmet experience for two is sure to impress; you’ll even get a glass of Champagne each for a toast, and a coffee after your meal, over which to chat and digest.