This mildly alcoholic jam is ideal for putting the tipple in your teatime or for something slightly stronger, such as our Gin \'n\' Jam cocktail. An entirely natural by-product, Gin Jam is made with fresh raspberries left over from the gin production. The bulk of raspberries used in producing Pinkster are recycled as Boozy Berries. The raspberries that dont make the cut, because theyre rather too mashed, are now being used for Gin Jam. Minimal wastage and all rather sustainable. Clever, eh? As well as livening up your toast, do try as a cocktail ingredient.