The palate presents a pleasingly plush body with subtle spicy flavours of black pepper and clove married with racing floraland botanical notes. Intense, complex and memorable. Boukman Botanical Rhum is derived from two of Haitis best rhum terroirs, the rich canefields of Croix des Bouquets in the south and the northern cane fields around Cap Hatien, scene of Dutty Boukmans rebellion. Boukman uses only the best rhum agricole, distilled from the fresh juice of sugar cane, and infuse it with botanicals and barks, many of them native to Hati and foraged in the wild. The result is a dry, intense, and complex spirit with an elegant finish.