Colour: Translucent Amber. Nose: Gingerbread with cinnamon notes. Attack: Honey maple with mixed spice. Length in Mouth: Cinnamon with honey maple. As winter melts into spring, maple sap begins to flow. Deriving from the maple sap, maple syrup is traditionally used in culinary applications, especially over pancakes and waffles. But there are many applications for the delicious maple flavour, beyond classic breakfast food. Monin Maple Spice is a distinctive flavour which exudes the rich traditional taste of maple syrup and is perfect blend with hot and cold beverages. A subtle hint of spice provides a delightful flavour twist. Best Served: Lattes, Cappuccinos, Americanos, Iced coffees, Juices, Martinis, Dessert drinks.