Portmans Fine Ruby is an exceptional port, winning an International Wine Challenge bronze medal in 2000, and a seal of approval in 2002. Portmans Fine Ruby is specifically produced using only the finest ingredients making it an elegant and tantalising aperitif. To get the full flavour from this port, it is best served at room temperature and can be enjoy either before dinner as an aperitif or after dinner to accompany any chocolate based desserts or over a cheese board