The traditional Tempranillo variety is the basis of Coronas, ennobled with a small proportion of Cabernet Sauvignon. Coronas has been and continues to be a silent testimony to our history. The Torres family decided to make this wine more than 100 years ago, combining the varietals of Tempranillo and Cabernet Sauvignon. Today its quality is recognised in more than 120 countries across the world. Coronas is unmistakable for its intense colour and lush aromas of cherry and black plums on a background of green coffee. It is aged in oak barrels to achieve a soft, rounded sensation on the palate with a big finish. Ideal with red meats, creamy cheeses and traditional paellas. Serve at 17-18deg C