Yellow tea is unique to China\'s Anhui, Sichuan and Hunan Provinces, where it is painstakingly produced in minute quantities. We\'ve sourced this smooth, subtly smoky and distinctly nutty variety from the Huangshan Mountains of Anhui Province, crafted according to a technique developed by tea masters over several centuries. With its delicately roasted notes, you could compare it to smoky Chinese teas like Lapsang and Yunnan, but the mellow sweetness and light levels of oxidation place it in a class of its own.