Two things are crucial to make matcha as the Japanese do. The quality of green tea ground to make a powder, and the choice of whisk or chasen for mixing the matcha to a fine froth. Our traditional Japanese whisk has been made from high quality bamboo in the traditional manner: the prongs have been cut by hand and the timeless design is minimalist and efficient. No wonder these whisks have been made in the same way for centuries... Dimensions: Height: 10 cm Diameter of Whisk: 6cm Care Instructions Not suitable for the dishwasher.