The Rhône Valley is one of the most ancient wine regions in the whole world. The Guigal family are third-generation winemakers that have made a massive impression here. Their name is now synonymous with excellent quality Rhône wines. And it’s all down to their meticulous approach. They pay growers three times the market rate to get the best grapes and even make their own barrels to ensure the ageing process is spot on. This has a higher proportion of Syrah than the usual Southern Rhône blend, making it extra fruity and warmly spicy. It’s a fantastically versatile wine, ideal for buffets with Lyonnaise-style cold meats.