This is made by two of Portugal\'s best-known winemakers, João Portugal Ramos and José Maria Soares Franco. Both have played crucial roles in modern-day Portuguese winemaking. And this is the perfect way to discover the reds of the Douro Valley. The area gained its fame producing Port, but today that’s just the tip of the iceberg. Its steep, exposed vineyards are cooled by the Douro river and deliver juicy, aromatic reds. Expect rich notes of blackberry, hints of wild thyme and soft tannins. Try it with mature cheeses.