Caroline Frey is a woman to be reckoned with. She earned her stripes in the cellars of top Champagne cru and Bordeaux châteaux – but taking over such an established label as Jaboulet was still no mean feat. Known for sublime reds – and £40-a-bottle Condrieu – Jaboulet is nothing less than a cult Rhône wine label. And this Viognier is a real steal. It’s pure indulgence – a Condrieu dupe at a fraction of the price. It’s aromatic. It’s peachy. But it’s also seriously fresh. Every part of the winemaking – from picking the very best grapes, to fermenting the juice in aroma-preserving stainless steel, has been designed to make this as opulent and fragrant a glassful as you could wish for. It’s a curry’s dream partner – but also delicious alone.