A firm Majestic favourite. Pick up this case to Mix Any Six & Save. In 1973 a group of friends in a Haro dining club wanted to make Rioja that was designed to go with the food they loved. They more than succeeded. 50 years later, Beronia’s Reserva is still renowned for its food-friendliness. This is ripe and filled with red fruit. With Reserva-standard ageing in oak for 20 months, it’s also lushly spiced with coconut and vanilla. This is the ideal red for your Sunday roast.