Château de Ferrand was constructed in the 18th century by a man who was a favourite of the court of Louis XIV. It was purchased by a visionary, Baron Bich, in 1978 and has gone from strength to strength since. Buildings were re-examined. Cellars were modernised. And vines were ripped up and replanted to ensure you taste the finest Right Bank claret. This Merlot-dominated blend is well worthy of its Grand Cru status. It\'s savoury and full-bodied, with notes of black fruits, vanilla, cedar and nutmeg. Match with an equally smoky truffle risotto.