COMPOSTABLE INDIAN MONSOON This dark roasted espresso has notes of fresh toast and indulgent dark cocoa with a long lasting, subtle, spicy finish. A creamy, smooth body made up of three very different and distinctive Indian coffees creating a bold, unique blend. Sourced from small farms in Southern India where coffee is shade grown with other crops to encourage biodiversity, the monsooned Malabar beans are exposed to rain-drenched winds, allowing the beans to take on a unique flavour with low acidity.