70cl / 48% / Distillery Bottling - A fruity and nutty 13-year-old Glenallachie single malt that was initially matured in American oak barrels before undergoing a secondary maturation in specially-selected Madeira barriques that previously held wine made from Malvasia grapes. Aromas of vanilla, apricots, banana, almonds, peaches and pineapple fill the nose, complemented by notes of treacle, peaches, almonds, grapefruit, vanilla and pineapple throughout the palate.