The Oxford Companion to Cheese by Mateo Kehler
The Oxford Companion to Cheese : Hardback : Oxford University Press Inc : 9780199330881 : 0199330883 : 01 Dec 2016 : The Oxford Companion to Cheese answers a clear call for the kind of subject-defining reference work that The Oxford Companion to Wine achieved. It is the first truly comprehensive cheese book, containing 855 A-Z scholarly, yet accessible entries on the history, culture, and science of cheese making and cheese enjoyment, worldwide.
£40.00
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