Molecular Gastronomy by Herve This
Molecular Gastronomy : Paperback : Columbia University Press : 9780231133135 : 0231133138 : 18 Aug 2008 : Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs.
£12.99
Similar Deals
Portobello Road 1000 Piece Puzzle
£14.99
From Stanfords
Shaun the Sheep Championsheep Games
£4.99
From Stanfords
Futebol: The Brazilian Way of Life - Updated Edition
£9.99
From Stanfords
The Silent Companions: A ghost story
£7.99
From Stanfords
The Ordnance Survey Puzzle Book: Pit your wits against Britain` ...
£14.99
From Stanfords
Who Am I?: A Peek-Through-Pages Book of Endangered Animals
£12.99
From Stanfords
Teach Yourself Keep Your Brain Sharp
£10.99
From Stanfords
On-the-Go Amusements: 50 Fun Things to Do on a Plane
£7.99
From Stanfords
