Malony Harusame Gluten Free Thin Translucent Noodles for Salads
Classic Malony noodles in a thinner variety - perfect for salads. These gluten-free Malony noodles are thinner than normal varieties, making them cooking in just 2 mins, and great for salads. Made with potato starch from Hokkaido, these noodles are a great alternative to regular wheat noodles, and can be used for cold noodles dishes or possibly even Korean japchae.
£3.20
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