Soak juicy slices of meat and vegetables in a succulent umami marinade.Famously sizzled over Korean beef or pork to give a wonderfully sweet & savoury glaze, this barbecue galbi marinade is seeped in rich fruity and peppery flavour. Best soaked into the scored surface of meats, peppers or mushrooms, this soy sauce based seasoning permeates a mouthwatering tang throughout your ingredients, coating them in the crisp flavours of Korean pear, apple, garlic and black pepper. A wonderfully smoky taste to match the grilled kalbi ribs it is made for, why not enrich a simple bibimbap or donburi with this thick marinade.