Springy ramen noodles.Uniquely curly and dense in texture with a delicious chewiness to match, the memorable flavour of Kitakita City\'s robust ramen noodles is made refreshingly easy to enjoy chilled with this Hiyashi Chuka serving. Soaked in brine water so their salty bite balances the sharp tang of the included ponzu soy sauce stock, these wavy noodles take the light summer noodle dish, to moreish, satisfying heights. Firm yet supple once cooked and chilled with only water, the sweet-savouriness of these noodles is easy to indulge in, especially when topped with a textured mix of your favourite cold meats and vegetables.