Award-winning pickles prepared and seasoned with regional flair.Add a subtle hint of salty sourness to Japanese mealtimes with these soy sauce pickled radish slices. Made from 100% Miyazaki-grown Japanese daikon radishes, these sun-dried slices are preserved in a chilli-spiced soy sauce pickling solution that gives their brisk, vinegar-like tang a distinct umami savouriness. A fresh and nourishing rich bite compared to other pickles, there\'s lots of way to enjoy this zesty garnish, whether it\'s with a side of rice, in an onigiri rice ball, or simply a snack with an ice cold beer.