Organically brewed.Made with only the most carefully harvested organic soybeans and wheat, this Kikkoman soy sauce offers a nourishing splash of Japan\'s most iconic umami seasoning. Brewed with marudaizu whole soybeans to produce its rich colour and well-rounded taste, this special blend of soy sauce helps both Asian and Western recipes deliver fragrant, savoury flavour, whether it\'s simply added as a condiment or used as a base to a marinade. Preserved with salt to prevent the use of artificial additives or preservatives, experience the incredible potential of this JAS-certified soy sauce.