Moreish, chewy mochi filled with chunky red bean paste.Hand-crafted with a rich azuki red bean paste coated in sticky-sweet mochi, these finger-shaped rice cakes offer moreish mouthfuls of indulgent mochi chewiness during tea-time. Made with a combination of glutinous rice powder and sugar to create a soft, sweet-tasting texture, these 6 mochi pieces are densely moulded into satisfying, sticky mochi treats, soothingly enriched by the traditional nutty sweetness of azuki red beans.