Add nourishing seaweed bite to salads and vegetables.Known for its chewy, savoury texture, rich in fibre, iron and calcium, this roasted hijiki seaweed is a nutritious garnish that requires just a sprinkle to provide its delicious benefits. Gently seasoned in soy sauce before roasting to round out its naturally sharp saltiness, this hijiki seasoning adds umami texture to crunchy salads, pasta and even Japanese omelettes, boosting the subtle flavours with a bite of flavour you can truly get your teeth into. Packaged in a resealable pouch for freshness.