Taimatsu Egg Rice Porridge
Warming Japanese comfort food.Be kind to your insides in the morning or during colder days with Taimatsu\'s egg rice porridge. Known in Japanese as Kayu, this porridge is made using a mixture of soft, chewy Koshihikari rice from Niigata prefecture and fluffy, seasoned omelette. Enjoy this mild savoury porridge as it is, or add pickles, or a sprinkle of bonito fish flakes, for a little extra flavour.
£2.99
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