\"This smoky kraut is made with white cabbages and beetroot, infused with a blend of toasted spices and smoked chillies, try this vibrant kraut in a wrap with hummus and vegetables, or as a fantastic pairing with grilled meats – the new essential for your BBQ . All Eaten Alive creations are vegan and have been through the natural process of fermentation, never pasteurised, so are still teaming with the beneficial bacteria which help to make them uniquely delicious. \"