Balanced and smooth gin liqueur bursting with aromatic notes of dried fruit, winter spices and freshest organic citrus zest from the Amalfi coast. ~ A fantastic winter version of the Italian classic. Pour into a cocktail shaker with ice and shake vigorously; strain into a chilled glass over ice – a thin layer of foam will form like a winter’s frost on the surface. Garnish with a slice of clementine zest, twisted to release the oil. 30 ml Reverend Hubert Winter Gin Liqueur 30 ml Sweet vermouth (Cocchi Vermouth di Torino or Cinzano 1757 Rosso) 30 ml Campari A twist of clementine zest