In the buff We've left this Tempeh au naturel so you can cook it your way. Start with a firm, dense texture and an earthy, nutty flavour, then slice, dice, crumble it or whatever you fancy. Now marinate, fry, bake or glaze - you're the master of your own mealtimes. Try whipping up a carbonara, a curry or a monster sandwich dripping with BBQ sauce. Yay for Tempeh! Tempeh is like tofu after it's been at the gym - hard. It's ripped with whole pieces of soya beans for a firmer, chewier bite. Fermented with a live culture, it's then pressed into a dense, high protein base for all kinds of delicious healthy meals. Our Tempeh is organic and made from sustainable GM free soya beans. What a hero!Imagine tofu that's been hitting the gym. It's ripped with pieces of soya beans, for a firmer chewier bite. Still handmade, and choc-full of chunky goodness.Tempeh with Taste, Our Bean Guarantee, Sustainable, GM free, Suitable for vegansOrganic, handmade tempeh, full of soya bean goodness.