Our 84% pork chipolatas use only the highest quality trims of British, Outdoor Bred pork shoulder and belly. Seasoned with sage, and filled into natural sheep casings, our Little Porkers are coarsely minced for optimum bite. They're a family favourite. Three Brothers, No PorkiesOnce upon a time there were three jolly brothers... a rugby player, a ship broker & a cabinet maker!The three brothers loved eating meat, especially pork. They decided to create their own porky delights, which one day would become the best and most delicious in the whole land... And Booom! The Jolly Hog was born...We are really proud of the sausages we have created; it's been a jolly journey from making them in Olly's kitchen to having them on supermarket shelves. We believe the secret to our juicy and flavoursome sausages, is using only British pork that is outdoor bred and from RSPCA Assured farms.We hope that you love them as much as we do.Josh, Max, OllyGluten FreeWe are generally up to fun stuff. So if you have a few minutes, come check us out.thejollyhog.com