Mussini has always paid attention to the quality and origins of its raw materials, using locally grown tomatoes from the Emilia-Romagna region for its selection of Tomato Sauces.  From sun-grown tomatoes from Emilia-Romagna, and a fresh and aromatic basil, comesSugo alla Napoletana. Crafted through our traditional cooking skills,completely without preservants, Sugo allaNapoletana gives you a true Neapolitan aroma,ready to embrace your pasta with flavour. Main ingredientsTomato (100% from Emilia-Romagna), Extra-VirginOlive Oil, Basil. Ideal withThe ideal pasta is medium lenght spaghetti, or somepenne lisce or rigate, but other kinds of pasta canbe enhanced by Sugo alla Napoletana, whichis ready to be poured on drained pasta, or you canwarm it on a low flame to enhance the aroma.