Ocado British Chicken ThighsFresh class A. Skin onTender and flavourful chicken thighs are a perfect teatime starting point. Simply season and oven bake to feed your family, barbecue as a feast for your friends or slow cook when the weather starts to cool off.Chef's Tip:"For perfectly pan-cooked chicken, turn frequently in the pan if you're cooking without the skin or, for skin-on chicken, cook skin side down for the best flavour and texture. Finish in the oven to cook through evenly"Our Ocado chickens live in barns that have natural daylight with bales and perches so that they can express their natural behaviour.There may be a slight odour on opening, which will quickly disappear. This is normal and does not affect the quality or flavour of the chicken.