Vegetarian sausages made with rehydrated textured pea protein, onion and sage.In 1991, Linda's love of animals, the planet, food and family inspired a revolutionary new veggie food company.Today more than ever, its caring and sustainable values make us proud to be part of what she started.Plant-based food for planet earth, from our heart to your home.The McCartney FamilyMeat Free Pioneer Since 1991, Meat free, Planet friendly, Vegetarian Society Approved - VeganProudly Supporting Meat Free Monday