These light and crispy, gluten-free Japanese crackers are baked to perfection. A delicious way to enjoy the benefits of organic wholegrain brown rice, mineral rich sesame seeds and naturally aged tamari. Our second generation producers use the highest quality ingredients, traditional recipes and time honoured processes to produce these authentic wholesome snacks.These light and crispy, gluten-free Japanese crackers are baked to perfection. A delicious way to enjoy the benefits of organic wholegrain brown rice, sesame seeds and naturally aged tamari. Our second generation producers use the highest quality ingredients, traditional recipes and time honoured processes to produce these authentic wholesome snacks.MSG free, Gluten free, High in fibre, Source of protein, Suitable for vegans