Chestnut & porcini mushrooms, red quinoa and spinach, mixed with butternut squash purée, wrapped in vegan puff pastry and hand-sprinkled with golden and brown linseeds.A little bit more about us...We're Higgidy, and we make glorious everyday food to help people live well. Bold, vibrant, uplifting dishes for lovely lunches and swift but satisfying suppers. Not forgetting, moreish nibbles for mid-afternoon snacking too. Plant Based, Vegetarian Society ApprovedLike our friends at FareShare, we believe that no good food should go to waste. That's why we donate any extra pies, quiches or rolls to the team at FareShare Sussex who turn them into meals for those who need them most.