A back to basics classic for those who love the simple things in life. We topped our crispy artisanal crust with a generous helping of creamy mozzarella, bocconcini pearls and Sicilian chopped tomatoes.Ciao! We are Teo (proper Italian) and Nick (looks a bit Italian); two friends who met whilst working at The White Rabbit pub in Oxford.Back then we were committed to ensuring all our locals could enjoy Teo's delicious recipes.Today, our mission remains the same: to share with you the things we love about Italian food culture, whatever your needs or lifestyle.Matteo & MickCreamy Mozzarella, Bocconcini Pearls + Sicilian Chopped Tomatoes, Italian white edge, Soy and Gluten Free, Suitable for Vegetarians & Coeliacs#followthewhiterabbitFacebookInstagramTwitter