Maca is an ancient Peruvian root that Incan warriors were said to have consumed for stamina and endurance. It is high in fibre and has a rich, malty flavour that combines well with cacao. It grows high in the Peruvian Andes and is able to survive during extreme weather conditions. After harvesting it is slowly air dried and then milled into a powder.  Features & Benefits- Organic- Suitable for vegans AND vegetarians- Find a recipe for our Maca Hummus on pack!- HIGH IN VITAMIN B6 - Vitamin B6 contributes to the regulation of hormonal activity.- HIGH IN POTASSIUM - Potassium contributes to normal muscle function.OUR SHARED EARTH INITIATIVE:At 'Green Origins' we search the world for the most nutritious foods, source from producers who use organic methods and guarantee that at least 10% of our profits each year support social and environmental projects around the world.