Folkington's Dry Ginger Ale is made from West African Ginger Root and blended with carefully selected botanical extracts made in small batches.A splash of history:Ireland generally lays claim to be the place where Ginger Ale was born in the mid 19th Century - it was created by an American apothecary and shop keeper, living in Belfast. And Canada claims to be the place where chemist John McLaughlin created the pale "Dry" Ginger Ale which was originally served up as a medicinal. And then someone added Whiskey. Much more fun.With natural botanicals, Get into the spirit!, No artificial sweeteners, flavourings or preservativesFind us on Twitter, Facebook and Instagram