No. 06We Craft and Number Each Pasta Die to Ensure You Get the Perfect Shape & Size for Every MealNapolina means 'Little Naples' which is where our brand was created in 1965. Inspired by the Italian love for life, family and fantastic food, we always have and always will put quality and simplicity first. That's the Italian way.Crafted from the finest durum wheat, our pasta is simply made and slowly dried to deliver the best product to your table. For a true taste of Italy, serve al dente.Buon appetito!Why not also try our Rustica Passata?Cooks in 10 Mins, Low fat, 100% durum wheat, Perfect for Bolognese, Suitable for vegetariansWatch the video at www.napolina.com/recipes