Ocado British Chicken Thigh FilletsFresh class A. Skinless and bonelessVersatile and tender chicken thigh fillets are a perfect starting point for any meal. Grill them to complement a healthy salad, stir fry with noodles or stuff them with soft cheese and wrap in Parma ham before oven baking.Chef's Tip:"For perfectly pan-cooked chicken, turn frequently in the pan if you're cooking without the skin or, for skin-on chicken, cook skin side down for the best flavour and texture. Finish in the oven to cook through evenly"Our Ocado chickens live in barns that have natural daylight with bales and perches so that they can express their natural behaviour.There may be a slight odour on opening, which will quickly disappear. This is normal and does not affect the quality or flavour of the chicken.