A coarsely chopped spicy olive tapenade. Made with green olives, sweet red peppers from the Florina region of Greece and fiery red chilli. Our recipe allows you to enjoy each individual ingredient before the chilli creeps in after a few seconds. Made with extra virgin olive oil which gives versatility to the tapenade - great as a snack, for marinating chicken or mix with avocado for an excellent dip.At Olive Branch, our products are handcrafted using classic Greek ingredients with our unique touch.We make our own olive oil on our family farm in Crete and our other tasty products are made in partnership with small farmers around Greece.Chunky tapenade, Chilli rating - 2, 100% natural, No added sugar, Gluten free, Vegetarian Society approvedDiscover the fresh flavours of Greece at myolivebranch.co.ukMaria x