A bright and uplifting single origin light roast fair trade ground coffee that’s organic, fairer than fair, eco-friendly, completely sustainable, and utterly delicious – all at once. You’ll never find any nasty GMOs here. This is coffee that changes lives, saves the earth, and uplifts everyone it meets along the way. ‘Impossible!’ you cry? Prepare to Eat Your Hat. This organic Arabica coffee is grown and hand-picked at the foot of Mount Elgon in Uganda for United Organic Coffee Growers Ltd. Here, these farmers harvest coffee berries on land that once belonged to a church-run beekeeping project! After picking, Eat Your Hat roast the beans in the UK, packing them in packaging printed at a zero-emissions factory powered by hydroelectricity. Sit back and take a sip to experience hints of fresh grape, juicy pear, and creamy cashew.