A nourishing blend of wholefood ingredients in a powdered form. **Key Benefits of Terranova Green Child Sneaky Greens Super Shake:** - Suitable for Vegans and Vegetarians - Easy to use powder - No Added Sugar, colours, flavours and preservatives - For children aged 4-12 - Great way to boost a child\'s wholefoods nutrition Terranova Green Child Sneaky Greens Super Shake is a comprehensive powder blend of superfoods for children aged 4-12. Green Child Sneaky Greens Super Shake is packed full of freeze dried greens, freeze dried berries, other fruits and veggies, cereal grasses, microalgae and friendly microflora. Sneaky Greens doesn\'t replace the need to eat vegetables and fruit but it does provide an easy way to boost your child\'s diet with concentrated wholefood nutrition. In an easy to use powdered form just 10g daily can be mixed into juice or blended into a smoothie. Spirulina plankton is one of nature`s richest sources of plantpigments (such as chlorophyll, carotenoids and phycocyanin) and highly digestible protein (typically more than 55%), as well as providing essential vitamins, minerals and fatty acids. Barley grass contains a wide array of important health-giving compounds including chlorophyll and carotenoid pigments, easily digested protein (approximately 30%), fibre, vitamins, minerals and several important enzymes. Acai is one of the highest ORAC (oxygen radical absorbance capacity) value fruits with signiificant concentrations of vitamin E, anthocyanin flavonoids, coenzyme Q10 (CoQ10) and other antioxidant compounds. Kale is a good source of many nutrients, with carotenoids and sulphur-rich antioxidants such as sulforaphane and indole-3-carbinol being among the most important. Watercress is a true superfood providing nutrients such as carotenoids, flavonoids, glucosinolates (which convert into isothiocyanates), vitamins A and C, folic acid, vitamin K, calcium and iron. Blackberries and Black raspberries are among the highest ORAC rated antioxidant fruits and are a potent source of anthocyanin flavonoids and carotenoids.