An all natural, Nordic sweetener. Sweet and fresh birch sugar, xylitol, is a delicious pair with the slightly bitter, wild and nutrient rich Nordic lingonberry. Perfect for smoothies and teas and sprinkled on top of pancakes, crepes, yogurt and oatmeal. Xylitol takes heat well and can also be used in baking. Lingonberry Try using our Lingonberry or Wild Blueberry Xylitol to make your toast glass and party food look extra chique and beautiful. Our Berry Xylitols work well as a coating on your glass or sprinkled on top of desserts.Lingonberry is a native Nordic berry that grows wild in the pure and pristine Nordic forests. Xylitol, Birch sugar, is highly resistant to heat, which makes it suitable for baking. Birch sugar – or in other words xylitol – is a fresh tasting, all natural sweetener and substitute for white sugar. It contains 40% fewer calories than regular sugar. Our xylitol is produced in Finland using the side stream fibre waste from the wood industry, meaning less waste and more delicious, sustainable culinary adventures! Instructions for use Recommended serving size: approx. 1–3 tsp / day. Excessive consumption may cause laxative effects. Recycling We use packages that are as environmentally friendly as possible. Pouches are 100% compostable.