Fruitcake is another of those things we can thank the ancient Romans for. It was improved upon in the Middle Ages by the addition of spices and preserved fruit, and again in the 15th Century when the Pope sanctioned the use of butter. Here is this fabulous version, a cake heavy with fruits and delicious buttered almonds. Presented in a beautiful, round cake tin, complete with window, so you can admire its beauty.   Ingredients: Sultanas (43%)(Sultanas, Sunflower Oil), Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Whole Pitted Glace Cherries (8%) (Cherries, Glucose-Fructose Syrup, Anti-Oxidant: Citric Acid, Natural Colour: Anthocyanin), Butter (Milk), Free Range Eggs, Golden Glace Cherries (5%) (Cherries, Glucose-Fructose Syrup, Anti-Oxidant: Citric Acid), Almonds (5%), Humectant: Glucose Syrup, Water, Black Treacle (Cane Molasses, Invert Sugar Syrup, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate), Whey Powder (Milk), Raising Agent; Sodium Bicarbonate.  For Allergens, see ingredients in bold. May contain Nuts, Soya and Fruit Stones. Details Storage information:  Store in a cool, dry place out of direct sunlight. After opening store in an airtight container and consume within 7 days. Dimensions: 15.00 x 15.00 x 7.10 cm 700g