Description Traditional English toffee has been enjoyed and celebrated for over 200 years now. A simple recipe of sugar and butter, that’s magically transformed into something utterly wonderful through the skill of knowing the ideal proportions and how to cool and pull it to achieve the ideal chewy texture. Using this as a starting point, added a little sea salt, not to improve on tradition, but to create a new classic for tomorrow. Ingredients 130g Sugar, Glucose Syrup, Sweetened Condensed Milk, Coconut Oil, Butter (Milk) (6%), Sea Salt (1%), Salt, Emulsifier: Sunflower Lecithin. For Allergens, see ingredients in bold. May Contain Traces of nuts and peanuts.