The 1.5kg Coopers Dark Malt Extract from Youngs does what it says on the tin, it produces a malt extract with a dark colour, this process consists of mashing finely ground malted barley with water at a temperature not exceeding 75C. This liquid is reduced through evaporation under a slight vacuum and is also filtered until it is the consistency of thick dark liquid. Coopers Malt Extract Dark Features Youngs Coopers Malt Extract Dark 1.5kg/2877 Produces a dark coloured malt extract Filters Evaporates under a vacuum Youngs\' Ref. MPN: 2877Colour: DarkSizes: 1.5kgPM Ref: 879498