The celebrated British chef explores Bordeaux, Berlin, Reykjavik, Bologna and Vienna. Popular chef Rick Stein gives the inside track on some of our favourite destinations for a weekend jaunt – including Bordeaux, Berlin, Reykjavik, Bologna and Vienna – to cook, eat out and chat to local people about what food means to them. Rick Stein inspires viewers to try new places and avoid the usual tourist traps. In Bordeaux, Berlin, Reykjavik, Bologna and Vienna, Rick is the ideal guide to this exciting collection of weekend breaks. From fabulous local markets and great restaurants to wineries, cafes and bars, Rick showcases food excellence and brilliant recipes that people will love to cook at home. Returning to his own Padstow kitchen, Rick chooses three classic dishes from each location and shows us how to cook them.