MODEL | SDR2530WC   With 30 automatic programmes to select you can create everything from whole wheat, sourdough and brioche loaves to moist cakes, rich jams and stretchy pizza dough with ease while the manual setting options including the raisin/nut dispenser allows you to free your imagination to concoct your own recipes. Thanks to the Dual Temperature Sensors and Artisan-style kneading technique you can enjoy amazing results each and every time. Using sensors on the interior and exterior, your new breadmaker is able to ensure the ideal environment to help your dough rise. Panasonics Artisan-style kneading technique uses a unique kneading blade with deliberately located ribs within the bread pan to replicate the techniques of artisan bakers all to provide your loaves with the ideal texture. For those with gluten intolerance, you can use the 4 gluten-free programmes to enjoy gluten-free bread, cake, pizza dough and even pasta for an allergen-free and tasty selection. All this with the added convenience of an up to 13 hours advance timer. Wake to a freshly baked medium, large or extra-large loaf of up to 1.1kg, with your choice of crust browning for a better start to your day.